Delhi aloo paratha or poori bhaji, curd, pickle Freshly squeezed juice — orange/pineapple/A.B.C/watermelon Pahari masala chai, coffee.

Idli Steamed rice cakes served with lentil stew, coconut chutney, tomato chutney and coriander chutney Or Dosa Rice and lentil pancakes, potatoes tempered with mustard seeds, served with lentil stew, coconut chutney, tomato chutney and coriander chutney Fresh cut fruits…

Bakers basket - muffin, Danish, croissant, or wheat toast served with butter & and preserves Corn flakes, choco flakes, wheat flakes/muesli milk Eggs cooked as per your preference - hash brown potatoes and grilled tomatoes Fresh cut fruits Freshly squeezed…

Deep-fried semolina and wheat flour bread, curried potatoes

Rice and lentil pancakes, tempered potatoes, lentil stew, coconut chutney, tomato chutney, coriander chutney.

Steamed rice cakes served with lentil stew, coconut chutney, tomato chutney and coriander chutney.

Maple Syrup, berry Compote, Whipped Cream

Sunny side up/omelette/poached eggs/hard-boiled eggs/fried eggs, soft-boiled eggs / scrambled /over easy/masala omelette Choice of chicken sausages//baked beans with Hash brown potatoes and grilled tomatoes Brown or white toast

Freshly baked croissants, muffins, Danish, doughnuts

Poached eggs, grilled honey ham, hollandaise sauce and English muffin

Semolina tempered with mustard seeds, curry leaves and onion, served with coconut chutney.

Rice and split urad lentil pancake served with lentil stew, coconut chutney, tomato chutney and coriander chutney.

Frogrant Pressed Rice, Jeeravan Masala

Griddle cooked whole wheat bread with spiced potatoes/cauliflower/local fresh cheese Served with yoghurt and pickle.

Maple Syrup, Berry Compote, Whipped Cream

Seasonal Fruits

Oats, apples toasted nuts, yoghurt and honey

Almond granola, vanilla yoghurt, maple syrup, seasonal fruits

Ask Your Server for Options

Iced or Darjeeling, Assam, Earl Grey, masala, ginger, lemon, green tea.

Cappuccino, cafe late, Americano, cafe mocha espresson double espresson,

Vanilla/ Chocolate/ Strawberry/ Mango

Ask your server for options

Orange, Litchi, pineapple, apple, mixfruit, mango

Curd whipped and blended. Can be made plain, sweet, salted or masala

Tangy and Spiced Shimla apples, topped with homemade crispy cracker, sweet yoghurt, tamarind and mint dressing, topped with crunchy walnuts.

Fresh cottage cheese marinated with hung yoghurt and spices.

The heart and flavourful, grilled chicken breast, caesar dressing, oven roasted garlic croutons, shaved parmesan.

Mediterranean couscous salad with organic barley tossed with fresh lemon juice, bell pepper, tomato, and cold dressing.

Tomato, Mozzarella, Spicy Tandoori Chicken, Sliced Onion

Tomato, Mozzarella, Goat's Cheese, Roasted Garlic, Sun Dried Tomatoes, and pesto

Freshly prepared with fresh ingredients like cucumber, bell pepper, tomato, onion, fresh herbs, parsley, coriander fresh fruits and vinaigrette dressing.

Deep fried semolina coated prawns, marinated in secret Mumbai coastal spices

Boneless chicken marinated overnight with freshly chopped garlic, green chilly spices.

Marinated in a base of hung curd, cream, spices and herbs.

Tender Chicken cubes marinated  with yoghurt and traditional spices, served wit mint and thyme chutney.

Classic Italian vegetable Broth flavored with beans, garden fresh basil and parmesan cheese, Served with garlic focaccia

Tender chicken cubes marinated with cashewnut paste, hung curd, aromatic mix of spices and traditional tandoori spices.

Spices skewers of minced mutton crusted with spices, cooked in a tandoor.

Murg Peshawari Tikka, Malai Tikka and mutton seekh kebab

marinated cottage cheese, in special Peshawari blended. spices, charred in a day oven.

Spring chicken marinated in a yoghurt and traditional Punjabi spices, cooked on a skewer in a clay oven.

Spring chicken marinated in a yoghurt and traditional Punjabi spices, cooked on a skewer in a clay oven.

Boiled potato, carrots & pickles, sweet peas, onion dressing of mayonnaise and pepper.

Sweet corn soup with tender corn kernels choice of vegetables and Chicken.

Sweet corn soup with tender corn kernels choice of vegetables.

Spicy Mushroom, stuffed with cheese, nuts and Spinach.

Prawns marinated with yogurt & selected spices and grilled in a clay oven.

Served with noodles

Dahi ke Kebab, Peshawari Paneer Tikka, Veg Seekh Tandoori, Bharwa mushroom.

Creamy Wild Mushroom soup with dried with mushroom, fresh mushroom shallows, garlic creamy sherry and herbs.

Tibetian Style Soup With Fine Chopped  Vegetables

Popular Indian-Chinese Soup With Fried Noodles

Popular Indian-Chinese Soup With Fried Noodles

Refreshing garden greens, tomato, cucumber, bell pepper and feta cheese, herb croutons

Romaine lettuce salad, caesar dressing, oven roasted garlic croutons, shaved parmesan (Bacon Optional)

Romaine lettuce salad, caesar dressing, oven roasted garlic croutons, shaved parmesan (Bacon Optional)

Crisp lettuce, tomato, cucumber, grilled vegetables, cheese, served with fries

Crumb fried curried mixed vegetable patty, melted cheddar, Homemade sesame bun. Served with fries

Roomali roti wrapped in spiced cottage cheese, homemade spices and salad

Oats crusted with chicken Fillet, Melted cheddar cheese, homemade oats, and sesame bun, served with wedges.

Choice of bread, oven roasted chicken, frid egg, lettuce,  local farm tomatoes , served with fries.

Rich hung curd covered with cottage cheese with topped with bread crumbs

Tradition mutton dish with succulent pieces, subtly spiced

Fresh water fish, marinated in yoghurt with traditional tandoori spices

Succulent chunks of fish coated with spiced, gram flour. Deep-fried, served with mint chutney

Yellow lentils tempered with garlic, ginger, green chillies and cumin seeds

Black urad beans simmered overnight in a creamy tomato sauce and made in desi ghee

Kidney beans cooked on a slow flame with Indian spices

Tangy potatoes cooked with fresh coriander and tempered hing

A melange of fresh valley mushrooms & spring onions

Indian cottage cheese with mushroom, baby corn in spinach and onion-based curry.

Cottage cheese cooked with whole spices, fenugreek and simmered in a smooth flavoured tomato, onion & cashewnut sauce

Egg plant roasted in tandoor with mixed with onion, tomato, peas, Cooked with the homemade spices

Mountain goat morsels slow cooked with onions, aromatic spices and Kashmiri chillies

Goan style fish curry simmered in coconut, red chilli and coastal spices

Basmati Chaawal

Saffron flavoured basmati rice, slow cooked with spiced seasonal vegetables. Served with raita

Saffron Flavoured basmati rice, slow Cooked with Spiced Chicken. Served With Raita

Saffron Flavoured basmati Rice, Slow Cooked With Spiced lamb. Served with Raita.

Tandoori Roti/ Missi Roti

Butter Naan

Garlic Naan

Laccha Parantha

Tomato sauce, mozzarella, parmesan, basil, olive oil

Tomato sauce, mozzarella, lamb pepperoni, black olives, parmesan, basil

Egg, Permesan, black pepper

Basil, Cheese, Olive Oil

Parmesan Cheese, Garlic, Olive Oil, Chilli

Slow braised vegetables cooked with herbs and tomato, béchamel, parmesan cheese

Porcini mushroom, parmesan, parsley

Tender chicken cubes marinated with yoghurt, mustard & traditional tandoori spice

Laccha paratha wrapped spiced chicken, egg, cheese, Homemade spices and salad

Plain Naan

Assortment of different kebabs with homemade mint chutney (Murgh Malai Tikka, Lamb Seekh Kebab, Chicken Tikka, Ajwaini Mahi Tikka )

Clear Soup With Seasonal Vegetables or Chicken With a Squeeze of Lemon

Clear Soup With Seasonal Vegetables Or Chicken With a Squeeze of Lemon

Classic Italian vegetable Broth flavored with beans, garden fresh basil and parmesan cheese, Served with garlic focaccia

Sweet corn soup with tender corn kernels choice of vegetables and Chicken.

Sweet corn soup with tender corn kernels choice of vegetables.

Served with noodles

Creamy Wild Mushroom soup with dried with mushroom, fresh mushroom shallows, garlic creamy sherry and herbs.

Tibetian Style Soup With Fine Chopped  Vegetables

Popular Indian-Chinese Soup With Fried Noodles

Popular Indian-Chinese Soup With Fried Noodles

Clear Soup With Seasonal Vegetables or Chicken With a Squeeze of Lemon

Clear Soup With Seasonal Vegetables Or Chicken With a Squeeze of Lemon

Tangy and Spiced Shimla apples, topped with homemade crispy cracker, sweet yoghurt, tamarind and mint dressing, topped with crunchy walnuts.

The heart and flavourful, grilled chicken breast, caesar dressing, oven roasted garlic croutons, shaved parmesan.

Mediterranean couscous salad with organic barley tossed with fresh lemon juice, bell pepper, tomato, and cold dressing.

Freshly prepared with fresh ingredients like cucumber, bell pepper, tomato, onion, fresh herbs, parsley, coriander fresh fruits and vinaigrette dressing.

Boiled potato, carrots & pickles, sweet peas, onion dressing of mayonnaise and pepper.

Refreshing garden greens, tomato, cucumber, bell pepper and feta cheese, herb croutons

Romaine lettuce salad, caesar dressing, oven roasted garlic croutons, shaved parmesan (Bacon Optional)

Romaine lettuce salad, caesar dressing, oven roasted garlic croutons, shaved parmesan (Bacon Optional)

Crisp lettuce, tomato, cucumber, grilled vegetables, cheese, served with fries

Crumb fried curried mixed vegetable patty, melted cheddar, Homemade sesame bun. Served with fries

Roomali roti wrapped in spiced cottage cheese, homemade spices and salad

Oats crusted with chicken Fillet, Melted cheddar cheese, homemade oats, and sesame bun, served with wedges.

Choice of bread, oven roasted chicken, frid egg, lettuce,  local farm tomatoes , served with fries.

Laccha paratha wrapped spiced chicken, egg, cheese, Homemade spices and salad

Fresh cottage cheese marinated with hung yoghurt and spices.

Deep fried semolina coated prawns, marinated in secret Mumbai coastal spices

Boneless chicken marinated overnight with freshly chopped garlic, green chilly spices.

Marinated in a base of hung curd, cream, spices and herbs.

Tender Chicken cubes marinated  with yoghurt and traditional spices, served wit mint and thyme chutney.

Tender chicken cubes marinated with cashewnut paste, hung curd, aromatic mix of spices and traditional tandoori spices.

Spices skewers of minced mutton crusted with spices, cooked in a tandoor.

Murg Peshawari Tikka, Malai Tikka and mutton seekh kebab

marinated cottage cheese, in special Peshawari blended. spices, charred in a day oven.

Spring chicken marinated in a yoghurt and traditional Punjabi spices, cooked on a skewer in a clay oven.

Spring chicken marinated in a yoghurt and traditional Punjabi spices, cooked on a skewer in a clay oven.

Spicy Mushroom, stuffed with cheese, nuts and Spinach.

Prawns marinated with yogurt & selected spices and grilled in a clay oven.

Dahi ke Kebab, Peshawari Paneer Tikka, Veg Seekh Tandoori, Bharwa mushroom.

Rich hung curd covered with cottage cheese with topped with bread crumbs

Tradition mutton dish with succulent pieces, subtly spiced

Fresh water fish, marinated in yoghurt with traditional tandoori spices

Succulent chunks of fish coated with spiced, gram flour. Deep-fried, served with mint chutney

Tender chicken cubes marinated with yoghurt, mustard & traditional tandoori spice

Assortment of different kebabs with homemade mint chutney (Murgh Malai Tikka, Lamb Seekh Kebab, Chicken Tikka, Ajwaini Mahi Tikka )

Yellow lentils tempered with garlic, ginger, green chillies and cumin seeds

Black urad beans simmered overnight in a creamy tomato sauce and made in desi ghee

Kidney beans cooked on a slow flame with Indian spices

Tangy potatoes cooked with fresh coriander and tempered hing

A melange of fresh valley mushrooms & spring onions

Indian cottage cheese with mushroom, baby corn in spinach and onion-based curry.

Cottage cheese cooked with whole spices, fenugreek and simmered in a smooth flavoured tomato, onion & cashewnut sauce

Egg plant roasted in tandoor with mixed with onion, tomato, peas, Cooked with the homemade spices

Mountain goat morsels slow cooked with onions, aromatic spices and Kashmiri chillies

Goan style fish curry simmered in coconut, red chilli and coastal spices

Basmati Chaawal

Saffron flavoured basmati rice, slow cooked with spiced seasonal vegetables. Served with raita

Saffron Flavoured basmati rice, slow Cooked with Spiced Chicken. Served With Raita

Saffron Flavoured basmati Rice, Slow Cooked With Spiced lamb. Served with Raita.

Tandoori Roti/ Missi Roti

Butter Naan

Garlic Naan

Laccha Parantha

Plain Naan

Tomato, Mozzarella, Spicy Tandoori Chicken, Sliced Onion

Tomato, Mozzarella, Goat's Cheese, Roasted Garlic, Sun Dried Tomatoes, and pesto

Tomato sauce, mozzarella, parmesan, basil, olive oil

Tomato sauce, mozzarella, lamb pepperoni, black olives, parmesan, basil

Egg, Permesan, black pepper

Basil, Cheese, Olive Oil

Parmesan Cheese, Garlic, Olive Oil, Chilli

Slow braised vegetables cooked with herbs and tomato, béchamel, parmesan cheese

Porcini mushroom, parmesan, parsley

Ginger Ale | Tonic Water | Diet Coke | Sprite | Fenta | Limca | Coke

The word "Banoffe" is a combination of two words, banana and toffee, it's made with banana, caramel, and cream.

A delicious savoury dish prepared with Asian vegetable crispy noodles and saucy stir-fried vegetables in garlic sauce.

Vanilla | Strawberry | Mango | Chocolate | Butter Scotch

Grilled cooked chicken breast served with fork-mashed herb potato, caramelized onion, thyme, jus

Deep-fried potato fingers and coated with tomato chilli sauce honey and a mixture of garlic, vinegar and salt.

Rich Himalayan mountain goat meat curry cooked with roasted walnuts, tangy dried mango powder and spices

Iced or Darjeeling, Assam, Earl Grey, Masala, Ginger, Lemon, Green Tea

veg

Vanilla, Chocolate, Strawberry, Mango

| Chicken Morsels Cooked in a Spiced Tomato, Butter and Cream Sauce | SIGNATURE DISH

Vegetable dumpling deep fried, tossed in Indo-Chinese sauce

Fried Vegetable rice roll filled With mixture of vegetable

Stir fry spicy paneer preparation

Stir Fried Chicken With dry red chillis, nuts

Assorted Seasonal Vegetables With Chilly basil Sauce

Tofu or chicken stock flavoured with Asian five spice powder topped with seasonal crunchy vegetables and sprouts. Your choice of rice or noodles

Stir Fried Jasmine rice with soya and Burnt Garlic

Thai Green/ Red Curry. Served With Steamed Jasmine Rice

Thai Green/ Red Curry. Served With Steamed Jasmine Rice

A Traditional Classic Fish Delicacy made Special With Lemon Butter

Saffron flavoured flattened balls of fresh cottage cheese soaked in sweetened milk

All time favourites with walnut brownie. served with vanilla ice cream.

Spongy Milky Deep Fried balls Soaked in Rose Scented Syrup and filled with Mix Dry Fruits

Delicious halwa variant made with moong lentils, milk, sugar, and nuts.

Gajar Ka Halwa is a combination of nuts, milk, sugar, khoya, and ghee with grated carrots.

Litchi | Apple | Cranberry | Mango | Orange | Tomato | Guava | Pineapple

Curd Whipped and Blended. Can be made plain, sweeet, salted and masala.

veg

Ask your server for options

Chicken

Veg

Chicken

Vegetable

Chicken/ Vegetable

Vegetable

veg

Filled with pastry cream, eggs, milk, vanilla

Veg

Expanded rice, milk, chocolate

veg

veg

veg

non veg

veg

Veg

Sugar, Corn Syrup, Gelatin

veg

veg

Almond and Hazelnut Coated confectionary with caramelized sugar

Assorted Seasonal Vegetable tossed in the Work With Chinese Spices

Fried Kernels corn Flavouring with Spices masala bell pepper

Thyme marinated pan seared fish, grilled asparagus, green pea's potato mash, lemon & herb butter

Crumbs Fried Bombay bekti, tartar Sauce, Salted Potato Chips

Stir Fried Jasmine rice with soya and Burnt Garlic

Veg

veg

Stir Fry Spicy Chicken Preparation

Tofu or chicken stock flavoured with Asian five spice powder topped with seasonal crunchy vegetables and sprouts. Your choice of rice or noodles

Rich Himalayan mountain goat meat curry cooked with roasted walnuts, tangy dried mango powder and spices

| Chicken Morsels Cooked in a Spiced Tomato, Butter and Cream Sauce | SIGNATURE DISH

Assorted Seasonal Vegetables With Chilly basil Sauce

Tofu or chicken stock flavoured with Asian five spice powder topped with seasonal crunchy vegetables and sprouts. Your choice of rice or noodles

Stir Fried Jasmine rice with soya and Burnt Garlic

Thai Green/ Red Curry. Served With Steamed Jasmine Rice

Thai Green/ Red Curry. Served With Steamed Jasmine Rice

Assorted Seasonal Vegetable tossed in the Work With Chinese Spices

Stir Fried Jasmine rice with soya and Burnt Garlic

Tofu or chicken stock flavoured with Asian five spice powder topped with seasonal crunchy vegetables and sprouts. Your choice of rice or noodles

Grilled cooked chicken breast served with fork-mashed herb potato, caramelized onion, thyme, jus

A Traditional Classic Fish Delicacy made Special With Lemon Butter

Thyme marinated pan seared fish, grilled asparagus, green pea's potato mash, lemon & herb butter

Crumbs Fried Bombay bekti, tartar Sauce, Salted Potato Chips

The word "Banoffe" is a combination of two words, banana and toffee, it's made with banana, caramel, and cream.

Vanilla | Strawberry | Mango | Chocolate | Butter Scotch

Saffron flavoured flattened balls of fresh cottage cheese soaked in sweetened milk

All time favourites with walnut brownie. served with vanilla ice cream.

Spongy Milky Deep Fried balls Soaked in Rose Scented Syrup and filled with Mix Dry Fruits

Delicious halwa variant made with moong lentils, milk, sugar, and nuts.

Gajar Ka Halwa is a combination of nuts, milk, sugar, khoya, and ghee with grated carrots.